Wine Journey
Maison Réno Maranges 1er Cru La Fussière 2023
Maison Réno Maranges 1er Cru La Fussière 2023
Elegant, perfume with notes of spice
Price before GST
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Cépage: Pinot Noir
Terroir: ‘La Fussière’, A south/southeast facing plot above the Maranges 1er cru “Les Clos Roussots”
Soil: Clay-limestone Elevation: 320 metres
Average vine age: 45 years
Density and Yield: 10000 vines/ha; 45hl/ha
Vinification and aging:
Grapes rigorously sorted in the vineyard and transported in 20kg crates
Direct vatting in 100% whole bunches, without sulfur and with indigenous yeasts
Vatting for two to three weeks in stainless steel vats without thermoregulation
First light crushing after the start of alcoholic fermentation then punching down daily until devatting
Malolactic fermentation and aging in stainless steel vats for 9 months
Minimal sulfite addition after racking or before bottling
Tasting notes:
- Nose: ripe red fruits, strawberry, elegant, complex and fine
- Palate: sweet, good length with a persistent limestone structure
Date of bottling: end of November 2024
Quantity: 1250 bottles
About the Producer
"Maison Réno, an estate based in ‘Les Pepites’, Chassagne Montrachet, Burgundy, is founded by the young producer Réno Pacalet. It premiered its first vintage in 2023 with red and white cuvées from seven appellations in the Côte de Beaune. Prior to the establishment of the estate, Réno had been already well immersed in every facet of winemaking. Amongst his diverse practical experience, Réno performed internships in Tuscany in 2014 - 2016, and also exhaustively understudied his father, Philippe Pacalet in their family estate. Réno is also well accredited with the BTSA viticulture-œnologie diploma.
Within the negoce framework, Réno makes decisions on harvest dates, and performs harvest operations with his own team. In the winemaking processes, he focuses on finesse and infusion rather than extraction. Réno uses only old oak, natural yeast and low sulfur in his pursuit of purity, elegance and personality in the wines. The current total production volume is at 10 000 bottles."